

Fermented Milk Products From All Over the World • Qatiq, Kefir and Yogurt (Turkic countries)
Qatiq is a type of yogurt that originates from Turkey, although it is a bit thicker than regular yogurt. When making qatiq, the milk is...
2 min read
525


Viili – the Finnish (Scandinavian) alternative for yogurt
Viili (Finnish = viili, Swedish = filbunke, Filmjölk) is a type of viscous fermented milk product originally from Scandinavia with a...
2 min read
2,604


Fermented Milk Products From All Over the World • Amasi (South Africa)
Amasi or maas, as it is called in Afrikaans, is a traditional product made out of fermented milk, which is similar to thick sour milk. In...
2 min read
2,453


Fermented Milk Products From All Over the World • Ayran (Turkic countries)
In Turkic countries, the summer can bring scorching temperatures, but the people here found a great way to quench their thirst and...
2 min read
242


Fermented Milk Products From All Over the World • Långfil and A-fil (fil is the short form of filmj
Långfil is a very interesting fermented product made out of milk. It has a soft yet elastic texture, like fine ropes of yogurt, have been...
2 min read
721


Glossary - a short guide for all...
1. Yogurt/Bulgarian yoghurt: Yogurt is a dairy food that has been consumed for millennia across southeastern Europe and western Asia. It...
4 min read
1,235


1 min read
586


2 min read
694


1,429


1 min read
564


2 min read
509


Fermented Milk Products from All Over the World • Prostokvasha (Russia, Ukraine, Belarus)
Prostokvasha
1 min read
608