- 2 min
Fermented Milk Products from All Over the World •Lapte acru (Romania)
Laptele acru and Romania
215
- 2 min
Fermented Milk Products from All Over the World • Lapte bătut (Romania)
Lapte bătut and Romania
236
- 3 min
How the freeze-dried kefir and yogurt starter cultures are made?
The freeze-drying process was developed as a commercial technique that enabled heat sensitive products to be made stable and viable...
857
- 1 min
545
- 2 min
Fermented Milk Products from All Over the World • Soured milk (including "acidofilne" milk
Zsiadłe Mleko and Poland
174
- 2 min
Fermented Milk Products from All Over the World. Tjukkmjølk (Norway)
Considering the fact that Norway has wide pastures with green grass to feed the cows, the people in this country are very fond of old...
211
- 1 min
Fermented Milk Products from All Over the World. Surmelk or kulturmelk (Norway)
Surmelk or kulturemelk in Norway can be translated as “cultured milk”and it is almost the same like Filmjölk in Sweden. In both cases, we...
435
- 4 min
Kefir starter vs. Kefir grains - Pros and Cons
Watch the video on YouTube https://youtu.be/vAhO7JXJ864 Milk kefir is a fermented dairy drink made by the fermentation of dairy milk,...
2,020
- 1 min
Fermented Milk Products from All Over the World. Leche agria (Nicaragua)
In Nicaragua, leche agria means “sour milk”. In other words, the milk goes sour, due to the fermentation process triggered by the...
479
