- 1 min
Fermented Milk Products From All Over the World • Mabisi (Zambia)
Mabisi is a traditional fermented product made out of raw milk, specific to Zambia. The process is straightforward and it is based on the...
7
- 4 min
Sourdough Siyez Bread
The adventure of sourdough begins with man's sowing of the first wheat. The dough obtained by grinding the wheat between two stones and...
74
- 3 min
The Skim milk and traditional yogurt
Many people asked why skimmed milk and its variants are not considered authentic for making yogurt. Well, there are two reasons for this...
92
- 2 min
Fermented Milk Products From All Over the World • Kımız (Turkic countries)
Kımız is one of the oldest Turkish beverages, which was consumed for the first time, on this territory, by the Huns. What is special...
59
- 2 min
Fermented Milk Products From All Over the World • Clabber (United States)
Clabber is the American version of soured milk. It was prepared mainly on farms, which had access to raw milk all the time. Clabber used...
49
- 3 min
Fermented Food Guide
Our guest writer Alper ÇİMİK from Anadolu University ( Faculty of Pharmacy) wanted to share his "Fermented Food Guide"
102
- 2 min
Fermented Milk Products From All Over the World • Qatiq, Kefir and Yogurt (Turkic countries)
Qatiq is a type of yogurt that originates from Turkey, although it is a bit thicker than regular yogurt. When making qatiq, the milk is...
92
- 2 min
Viili – the Finnish (Scandinavian) alternative for yogurt
Viili (Finnish = viili, Swedish = filbunke, Filmjölk) is a type of viscous fermented milk product originally from Scandinavia with a...
196
- 2 min
Fermented Milk Products From All Over the World • Amasi (South Africa)
Amasi or maas, as it is called in Afrikaans, is a traditional product made out of fermented milk, which is similar to thick sour milk. In...
168
- 2 min
Fermented Milk Products From All Over the World • Ayran (Turkic countries)
In Turkic countries, the summer can bring scorching temperatures, but the people here found a great way to quench their thirst and...
44
- 2 min
Fermented Milk Products From All Over the World • Långfil and A-fil (fil is the short form of filmj
Långfil is a very interesting fermented product made out of milk. It has a soft yet elastic texture, like fine ropes of yogurt, have been...
133
- 4 min
Glossary - a short guide for all...
1. Yogurt/Bulgarian yoghurt: Yogurt is a dairy food that has been consumed for millennia across southeastern Europe and western Asia. It...
261
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