- 1 min
Fermented Milk Products From All Over the World • Amabere amaruranu (Kenya)
Amabere amaruranu is a fermented milk product made by the Kisii people of Kenya, out of cow’s milk. The milk is boiled first, allowed to cool down, and poured in a special gourd where it will be allowed to ferment. While in most cases the fermentation takes place naturally, without the intervention of man, there are situations in which fermented milk that was previously made is added to the fresh milk in the gourd. Amabere amaruranu can be successfully stored for longer perio
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- 2 min
How to make homemade frozen yoghurt without an ice-cream maker + 8 top recipes
Frozen yoghurt is great for the summer or winter holidays, especially when combined with poached mulled wine pears, baked apple slices, or other delicious toppings. If you have a large pack of yogurt or kefir starters you can use them not only for your plain yoghurt breakfast but also to make nice deserts. However, frequently the lack of ice cream machines prevents us from trying. The devices can reduce the time enormously, but if you are at home anyway, you definitely can do
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