- 1 min
Fermented Milk Products from All Over the World. Surmelk or kulturmelk (Norway)
Surmelk or kulturemelk in Norway can be translated as “cultured milk”and it is almost the same like Filmjölk in Sweden. In both cases, we...
536
- 4 min
Kefir starter vs. Kefir grains - Pros and Cons
Watch the video on YouTube https://youtu.be/vAhO7JXJ864 Milk kefir is a fermented dairy drink made by the fermentation of dairy milk,...
2,530
- 1 min
Fermented Milk Products from All Over the World. Leche agria (Nicaragua)
In Nicaragua, leche agria means “sour milk”. In other words, the milk goes sour, due to the fermentation process triggered by the...
632
- 1 min
Fermented Milk Products from All Over the World. Karnemelk (buttermilk) Netherlands
The Dutch people are known for their love for milk and dairy products, so don’t be surprised when you hear that karnemelk, the Dutch...
2,219
- 2 min
Fermented Milk Products from All Over the World. Khuruud (Mongolia)
Khuruud is a type of hard cheese prepared in Mongolia, which is made to last for a very long time without being stored in a fridge. Most...
342
- 1 min
Fermented Milk Products from All Over the World. Tarag (Mongolia)
In Mongolia, tarag is the traditional yogurt, made mainly from the milk coming from yaks or cows. Yaks are more comfortable in the...
325
- 2 min
Fermented Milk Products from All Over the World. Byaslag (Mongolia)
Byaslag is a type of cheese from Mongolia, which is dried outside, on the rooftops, in order to be enjoyed for longer. So, in spite of...
328
- 3 min
Fermented Milk Products from All Over the World. Airag (Mongolia)
The Mongolians are known to be a nomadic people, so the animals they mostly rely on are the horses. They provide their mean for...
582
- 2 min
Fermented Milk Products from All Over the World. Jocoque (Mexico)
Jocoque or jocoqui is a product based on fermented milk, specific to the Mexican cuisine. Back in the days, when pasteurized milk did not...
1,420