

How to Make Yogurt at Home: Milk, Starter Cultures, Temperature, Fermentation Time, Reculturing and Troubleshooting
Learn how to make yogurt at home using milk and a starter culture. This complete beginner’s guide explains milk preparation, fermentation temperature, timing, reculturing and how to solve common problems such as thin, sour or separated yogurt.
9 min read


How homemade yogurt and kefir helps our digestive system?
Everybody should include yogurt and kefir in their daily diets, because these two dairy products bring a lot of benefits to our health....
2 min read


How to use the Yogurt App
We have released our beta version of the Yogurt App. We know that some aspects need to be improved. However, our purpose was not to make...
7 min read





























